avocado-salad

avocado-salad recipe on DishRoll

Ingredients

• 1 2 ripe avocados, cubed
• 2 1 cup cherry tomatoes, halved
• 3 ½ English cucumber, diced
• 4 ¼ red onion, thinly sliced
• 5 2 tbsp olive oil
• 6 Juice of 1 lime
• 7 Fresh cilantro, chopped
• 8 Salt & pepper to taste

Instructions

1. 1
   Gently combine avocado, tomatoes, cucumber, and red onion in a bowl.
2. 2
   Drizzle with olive oil and lime juice.
3. 3
   Season with salt and pepper. Toss gently — avocado is delicate.
4. 4
   Fold in fresh cilantro.
5. 5
   Serve immediately (avocado browns quickly once cut).